Kate Stahl | October 25, 2011 8:00 amChicago has already proven its burger prowess with gourmet spots like DMK and Burger Bar, but, let's face it, we can never have too many burger joints — especially ones that bring even more unique, foodie-friendly, meat-tastic options to the table. And that's exactly what you'll get at Butcher and the Burger (1021 W. Armitage Ave., 773-697-3735), opening tonight in Lincoln Park.Read More
Kate Stahl | September 12, 2011 9:00 amJayson Home & Garden (1885 N. Clybourn Ave., 773-248-8180) is always packed with the most insanely gorgeous furniture and home accessories in the city, but on Sept. 23-25, the store is getting even better.Read More
Kate Stahl | August 24, 2011 12:00 amAmp up your typical bar experience at ROCKS, with locations in Lakeview (3463 N. Broadway, 773-472-0493 ) and Lincoln Park (1301 W. Schubert Ave., 773-472-7738).Read More
Kate Stahl | August 18, 2011 8:15 amWhile Chicago is never short on food events from all of the city's uberamazing restaurants, it's rare that those events don't come with a hefty price tag. But two, totally free, foodie-friendly dining parties buck the trend — by passing on the bucks.
Next Friday, Aug.Read More
Kate Stahl | August 15, 2011 12:00 amNeed a new, quicker way to burn calories and fat? Welcome to Shred415, an interval-training studio where each class alternates between cardio treadmill work and weight training and can burn up to 900 calories in a mere 60 minutes. "A lot of women and men out there only have 60 minutes to exercise and need the biggest bang for their buck.Read More
Kate Stahl | August 12, 2011 8:10 amPint-sized superstar Selena Gomez comes to town tomorrow to perform at Rosemont Theatre (5400 N. River Rd., Rosemont, 847-671-5100). If you can't make the show and aren't opposed to hoards of underage, screaming fans, stop by Kmart (4201 N.Read More
Rebecca Taras | June 30, 2011 8:01 amLike many Chicagoans, I heart the Green City Market (1750 N. Clark St., 773-880-1266), and when I took my first market stroll of the season recently, I was excited to see more vendors than ever. There seemed to be a long line of hungry patrons at all of the delish places offering freshly prepared food to eat on site or at home.Read More